I used to think sushi restaurants were mostly created equal. I’m a fan of sushi and everything else on the all-you-can-eat menu, but for the most part, they were united in their deliciousness.
Then I ate at Sakae.
Growing up in a family of six kids meant a lot of hungry mouths to feed! My mom's delicious cooking really whetted my appetite to create meals as yummy as hers (my dad had a few tricks up his sleeve too), but it wasn't until I was living on my own that I began to cook... Read more.
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- Blackberry-Basil Cream Pie
- Dr Oz 48-Hour Weekend Cleanse / My First Fight!
- French Friday with Dorie's Classic and Cocoa Sables
- Starstruck with Gail Simmons
- Vegetarian Chili- starring Millet!
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A few months ago, I spent some time doing volunteer work in Kenya through the volunteer agency International Volunteer HQ. I stayed with a Kenyan family and volunteered at an orphanage, Internally Displaced Persons camps, and with the Masai (warrior tribes in Kenya). It was an extremely moving experience. Read more.
